Collagen

Why collagen matters on the Carnivore Diet

While muscle meat provides abundant protein, it’s relatively low in glycine, an amino acid critical for collagen synthesis, liver detoxification and sleep quality. Collagen helps balance this by providing the amino acid spectrum found in connective tissue, making it one of the most valuable additions to a Carnivore Diet.

• Balances amino intake: Complements methionine-rich red meat for long-term health.
• Supports connective tissue: Reinforces tendons, ligaments, cartilage and skin.
• Improves recovery: Helps muscle repair and joint comfort after heavy lifting or fasting.
• Boosts digestion: Supports the gut lining for improved nutrient absorption.

Our range

• Collagen peptides: Fast-dissolving, flavourless and perfect for daily use in coffee or broth.
• Gelatin: Great for cooking or creating nutrient-dense desserts and gummies.
• Blends: Some formulas combine collagen with electrolytes or functional supports for performance and hydration.

How to use

• Add a scoop to coffee, bone broth or warm water daily.
• Use gelatin in hot meals or desserts for added texture and protein.
• Combine with tallow or ghee for a nutrient-dense, skin-healthy stack.

Helpful links

• Bone Broth Collection
• Functional Supplements
• About Carnivore Store

Shop the Collagen collection at Carnivore Store and enjoy clean, grass-fed collagen that supports joint health, recovery and vitality — a key building block for every Carnivore Diet.