Ghee

Ghee by Carnivore Store — grass-fed clarified butter with a rich, nutty flavour and high smoke point for clean, high-heat cooking.

Lactose & casein-free options · Seed-oil-free · High smoke point

Golden, Clean & Heat-Stable

Discover ghee selected by Carnivore Store — clarified to remove milk solids, leaving pure butterfat that’s ideal for searing steaks, frying eggs and finishing vegetables on carnivore, keto and low-carb approaches.

High-heat friendly

Stable at high temperatures for searing and roasting.

Rich flavour

Nutty, buttery taste that elevates simple meals.

Lactose-aware

Clarification reduces lactose and casein — gentler for many.

Seed-oil-free

Pure animal fat that aligns with clean, ancestral cooking.

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Why choose ghee?

Ghee is butter that’s been gently simmered and filtered to remove water and milk solids. The result is a clean, shelf-stable fat that resists smoking and oxidation, making it a smart swap for seed oils and a perfect partner for high-protein meals.

• Cooking performance: Pan-sear meats with restaurant-quality browning.
• Versatility: Fry, roast, baste or finish plates with a glossy sheen.
• Pantry-friendly: Long shelf life when kept cool and sealed.

How to choose

• Grass-fed: Opt for grass-fed lines for flavour and quality.
• Plain vs infused: Classic for everyday; try garlic, herb or chilli infusions for variety.
• Jar size: Smaller jars for trial; larger for regular cooking.

How to use

• Pre-heat a spoon of ghee to sear steaks, burgers and lamb chops.
• Fry eggs or roast potatoes/veggies for crisp edges and rich flavour.
• Stir into bone broth or drizzle over cooked meats to finish.

Explore the Ghee collection at Carnivore Store and upgrade everyday cooking with clean, high-heat performance and unmistakable flavour.