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Coarse Celtic Sea Salt - Moist - 250g
Salt of the EarthThese delicate sun dried (medium sized) moist crystals remain unwashed and completely natural with nothing added and nothing removed. Harvested man...
View full detailsRedmond Real Salt - Coarse - 454g
RedmondIf you've been interested in carnivore for a while we're sure that you've already heard about Redmond Real Salt. It's regularly touted as THE best ...
View full detailsReal Salt Seasonings - Chili Lime Shaker - 147g
RedmondInspired by the bold, zesty flavors of Mexican cuisine, Redmond Real Salt Chili Lime Seasoning contains the perfect blend of salt, spice, and tangy...
View full detailsReal Salt Seasonings - Taco Shaker - 143g
RedmondWith a satisfyingly spicy, authentic blend of flavors, Redmond Real Salt Taco Seasoning can take your taco night to the next level. But this clean ...
View full detailsBamboo Salt Box
Salt CellarBamboo Salt Box with a Spoon Store your salt in this durable, eco-friendly and non-toxic bamboo salt box, complete with matching spoon. size:9x7cm
Real Salt Seasonings - Wasatch Steak Shaker - 143g
RedmondA sugar-free version of the succulent barbecue flavour you love, Redmond Real Salt Red Rock BBQ Seasoning will keep your grilling game on point wit...
View full detailsChef's Blend Smoked Real Salt Shaker - 156g
RedmondCHEF’S BLEND SMOKED REAL SALT FLAVOUR With a warm aroma reminiscent of a summer campfire, Real Salt Smoked Salt is a simple way to infuse your f...
View full detailsOrganic Season Salt - 907g
RedmondRedmond Real Salt's Organic Season Salt is a combination of Real Salt and organic spices. Real Salt Organic Season Salt combines organic spices an...
View full detailsOrganic Garlic Salt - 234g
RedmondRedmond Real Salt's Organic Garlic Salt is a combination of Real Salt and organic garlic. Now you can enjoy the great taste of Real Salt together w...
View full detailsHickory Smoked Real Salt Shaker - 156g
RedmondHICKORY SMOKED REAL SALT FLAVOUR With a warm aroma reminiscent of a summer campfire, Real Salt Smoked Salt is a simple way to infuse your food with...
View full detailsSmoked Real Salt - Variety Pack - 396g x 3
RedmondSMOKED REAL SALT FLAVOUR With a warm aroma reminiscent of a summer campfire, Real Salt Smoked Salt is a simple way to infuse your food with that...
View full detailsSmoked Real Salt Shaker - Variety Pack - 156g x 3
RedmondSMOKED REAL SALT FLAVOUR With a warm aroma reminiscent of a summer campfire, Real Salt Smoked Salt is a simple way to infuse your food with that...
View full detailsAcacia Wood Salt Box
Salt of the EarthThis beautiful Salt Box has been crafted from one solid piece of Acacia Wood without use of any glues or chemicals. An ideal way to store your Celt...
View full detailsCustomers are saying
Season Simply. Taste More.
Explore salts selected by Carnivore Store — from robust rock crystals for grinders to delicate flakes for finishing steaks. Short, tidy labels and reliable grain sizes help you season with confidence on carnivore, keto and low-carb approaches.
Clean ingredients
Pure salt with no unnecessary anti-caking agents.
Consistent grain
Fine for rubs, coarse for grinders, flakes for finishing.
Mineral-forward
Options with natural trace minerals for balanced flavour.
Everyday value
Bulk-friendly packs and refillable grinders.
Why the right salt matters
With meat-forward meals, salt is the essential seasoning. Choosing the right grain and purity level helps you bring out natural savoury notes, nail crusts and control moisture — from steak night to slow-cooked roasts.
- Better crusts: Coarse grains draw surface moisture for restaurant-style sears.
- Even seasoning: Fine grains distribute consistently in rubs and mince.
- Finishing finesse: Flaky salt adds crunch and a clean mineral lift at the table.
How to choose
- Fine: Everyday cooking, rubs and seasoning mixes.
- Coarse/rock: Best for grinders and steak pre-salting.
- Flaky: Final sprinkle on steaks, eggs and seafood.
- Plain vs infused: Keep it plain for carnivore purity; try light infusions (e.g., smoked) for variety if preferred.
Simple usage tips
- Season earlier for thick steaks (30–60 minutes) to help draw and reabsorb moisture.
- Use fine salt to mix evenly through mince for burgers or meatballs.
- Finish plates with flaky salt just before serving to preserve crunch.
- Store in an airtight container to prevent clumping.
Browse the Salt collection at Carnivore Store and make every meal taste clean, bright and perfectly seasoned — with the right grain for the job.