Description
Experience the superb flavour of Lotus Fine Celtic Sea Salt. This rare and delicate, quality seasoning is hand-harvested by an artisan collective on the shores of Guerande, France. Naturally dried in clay-lined estuary beds, this unrefined salt retains its minerals and is naturally lower in sodium than common salt. Perfect for use as a cooking or finishing salt, Celtic sea salt graces the kitchens and tables of renowned restaurants across the globe. Add a new quality and dimension of flavour to your food.
FEATURES
Produced in France and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.
BENEFITS
This salt is 'moist', unrefined and retains the beneficial trace minerals and nutrients of the ocean. Gluten free, vegetarian, non gmo and hand harvested.
INGREDIENTS
Coarse Celtic Sea Salt (100%).
Carnivore compatibility: Lion
Only beef, lamb or other ruminant products, salt or water, with nothing else added. Plain salt and unflavoured electrolytes are rated Lion too.
Our ratings are guidance, not medical advice. Always read the product label. How our ratings work
Shipping & returns
Shipped Australia-wide with Australia Post: Metro $10, Remote $20 (Express $20 / $35). Orders are usually packed within 48 hours on weekdays. Returns are accepted within 30 days on unused items in their original packaging. Shipping information
Reviews
5.0 out of 5 from 3 reviews
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