Organic Pure Freeze Dried Beef Liver Powder - 100g
Description
Prime Seasoning
Certified Organic Grass-Fed Beef Liver
Freeze-dried Australian beef liver in a convenient powder format — easy to mix into everyday meals for a nutrient-dense boost.
All the benefits of liver, without the prep. Certified organic, grass-fed and finished Australian beef liver powder makes it simple to add a traditional wholefood ingredient to meals, sauces and smoothies.
Why Carnivore Store shoppers choose it:
- Certified organic Australian beef liver as a clean, premium ingredient
- Freeze-dried for convenience and easy pantry storage
- Easy to use in savoury meals, sauces, mince dishes, or smoothies
- Nutrient-dense organ food often referred to as “nature’s multivitamin”
Naturally rich in: heme iron, vitamin B12, folate and vitamin A (plus other bioavailable trace nutrients).
Ideal for people who want the nutritional benefits of liver in a simple powder format.
Product details
Beef liver is a traditional, nutrient-dense food and a natural source of key micronutrients. This powder format is designed for convenience, making it easier to include liver as part of everyday eating—especially when you prefer to mix it into meals rather than cook liver directly.
This product is a wholefood ingredient. Always follow the label directions. If pregnant, breastfeeding, or managing a medical condition, seek individual advice before use.
Carnivore compatibility: Lion
Only beef, lamb or other ruminant products, salt or water, with nothing else added. Plain salt and unflavoured electrolytes are rated Lion too.
Our ratings are guidance, not medical advice. Always read the product label. How our ratings work
Shipping & returns
Shipped Australia-wide with Australia Post: Metro $10, Remote $20 (Express $20 / $35). Orders are usually packed within 48 hours on weekdays. Returns are accepted within 30 days on unused items in their original packaging. Shipping information
What's inside
Ingredients and how to use
Ingredients
100% Certified Organic Grass-Fed and Finished Australian Freeze-Dried Beef Liver.
Sourced from Lake Eyre, where cattle graze in remote, naturally low-impact conditions.
How to use
- Add to mince, meatballs, bolognese, chilli, burgers or rissoles
- Stir into sauces, gravies, soups and slow-cooked meals for an easy savoury boost
- Blend into smoothies if preferred (start small and adjust to taste)
- Sprinkle over cooked meals just before serving
Tip: Start with a small amount and increase gradually to suit taste.
Reviews
5.0 out of 5 from 1 review
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